The Food Chain

494 Episodes

1. How to date a vegan

   Published: 10/10/2019
2. How to cook for a megastar

   Published: 10/3/2019
3. Down on the farm: Suicide, stress and farmers

   Published: 9/26/2019
4. Ken Hom: My life in five dishes

   Published: 9/19/2019
5. Eating with Etna

   Published: 9/12/2019
6. Foraging: Pleasure or profit?

   Published: 9/5/2019
7. Ritual slaughter under threat

   Published: 8/29/2019
8. The young pub bosses reviving the British boozer

   Published: 8/22/2019
9. Dynasties

   Published: 8/15/2019
10. Blogs! Money! Power!

    Published: 8/8/2019
11. Food under siege

    Published: 8/1/2019
12. Baristas: The daily grind

    Published: 7/25/2019
13. Angela Hartnett: My life in five dishes

    Published: 7/18/2019
14. The pig plague

    Published: 7/11/2019
15. When is a burger not a burger?

    Published: 7/4/2019
16. The quest for black gold

    Published: 6/27/2019
17. How not to run a restaurant

    Published: 6/20/2019
18. Lunches changing lives

    Published: 6/13/2019
19. Finding a food champion: The finalists

    Published: 6/6/2019
20. Samin Nosrat: My life in five dishes

    Published: 5/30/2019