995 Episodes

  1. 441: How to Achieve Operational Excellence w/ Laila Ghambari

    Published: 11/7/2023
  2. SHIFT BREAK: Quality Still Matters

    Published: 11/2/2023
  3. 440 : What Should Scare You About Coffee

    Published: 10/31/2023
  4. Founder Friday! Youth, Foster Care, and Human Connections Through Coffee | w/ Miah Sommer of Astute Coffee in Omaha, NE

    Published: 10/26/2023
  5. SHIFT BREAK: Wrong Fit For the Role, or Wrong Fit For Your Business?

    Published: 10/26/2023
  6. 438 : How to Build a Successful Cafe w/ Erin Young of Red Buffalo Cafe

    Published: 10/24/2023
  7. SHIFT BREAK: Making Minimum Viable Changes

    Published: 10/19/2023
  8. 437 : The New Age of the Barista: Mindsets + Habits for Success

    Published: 10/17/2023
  9. SHIFT BREAK: Rest and Meaningful Work

    Published: 10/13/2023
  10. 436: Stop Burn Out! and Make Work Effortless w/ Greg McKeown | Best Selling Author "Effortless"

    Published: 10/11/2023
  11. SHIFT BREAK: I Learned it from Watching You!

    Published: 10/5/2023
  12. 435 : Encore! It's OK to be the Boss, w/ Bruce Tulgan

    Published: 10/4/2023
  13. 434 : Founder Friday | Leo Ferreira | Puzzle Coffee Shop, Tanzania!

    Published: 9/29/2023
  14. RoR #26 : How to Approach Roasting Fine Robusta w/ Cleia Junqueira | Consultant + Q-Robusta Grader

    Published: 9/27/2023
  15. Defining Excellence and Success

    Published: 9/27/2023
  16. 433: How to Earn Loyalty

    Published: 9/24/2023
  17. You Need to Prioritize In-House Training!

    Published: 9/22/2023
  18. 432 : How to Win in Specialty Retail Coffee

    Published: 9/20/2023
  19. Raising Your Hiring Standard

    Published: 9/14/2023
  20. 431: An Exercise in Listening to Coffee w/ Alexander Roach of Boycott Coffee + The Alphabet Book of Coffee

    Published: 9/12/2023

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A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.