Keys To The Shop : Equipping Coffee Shop Leaders
A podcast by Chris Deferio
995 Episodes
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346: Connecting People Through Coffee w/ Celeste Wong of The Girl in the Cafe
Published: 5/16/2022 -
RoR Live at SCA #3 Karl Wienhold | Cheap Coffee Book
Published: 5/13/2022 -
RoR Live at SCA #2 Areli Barerra Grodski | Little Waves Coffee
Published: 5/13/2022 -
RoR Live at SCA #1 Peter Giuliano | The New Definition of Specialty Coffee
Published: 5/13/2022 -
The Importance of Debriefing
Published: 5/12/2022 -
345: A Conversation w/ 2022 U.S. Cup Tasters Champion, Julien Langevin
Published: 5/10/2022 -
Messy Can Be Beautiful
Published: 5/5/2022 -
344 : From Fine Dining to Coffee w/ Nicolas Simon of El Condor Coffee Roasters
Published: 5/3/2022 -
343 : Founder Friday! "Curated Edition" | Hospitality + Meeting People Where They Are
Published: 4/29/2022 -
Making a Decision Pipeline
Published: 4/28/2022 -
342 : A Conversation w/ 2022 U.S. Barista Champion, Morgan Eckroth!
Published: 4/26/2022 -
RoR #14: How to Roast New Processing Methods w/ Mike Ebert of Fire Dancer Consultants
Published: 4/25/2022 -
An Essential Habit for Every Coffee Shop Worker
Published: 4/20/2022 -
341 : How to Think About Success
Published: 4/19/2022 -
Are We Giving our Best to the Least?
Published: 4/14/2022 -
340 : Encore Episode of 10 Reasons to Love the Customer!
Published: 4/12/2022 -
Don't Force Vulnerability
Published: 4/7/2022 -
339: What Good Barista Training Produces
Published: 4/5/2022 -
Getting Them In By Getting Out!
Published: 3/31/2022 -
RoR #13 : The Norm Roast Protocol w/ Dave Baxter
Published: 3/30/2022
A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.