Keys To The Shop : Equipping Coffee Shop Leaders
A podcast by Chris Deferio
1019 Episodes
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183 : Exploring Diversity w/ Phyllis Johnson
Published: 10/28/2019 -
182 : Founder Friday! W/ Alec Tod of Indie Coffee Roasters, Indianapolis, IN
Published: 10/25/2019 -
The Customer Service Pro is not Always Right
Published: 10/23/2019 -
181 : Organizational Self-Knowledge
Published: 10/21/2019 -
Systems as Care
Published: 10/17/2019 -
180 : A Conversation W/ Rugid Grind Founders, Brian Washington and Averett Barksdale
Published: 10/15/2019 -
Sink or Swim
Published: 10/10/2019 -
179 : What you MUST Know About Employee Culture w/ Stan Slap
Published: 10/7/2019 -
2 Qualities of Quality Baristas
Published: 10/3/2019 -
178 : Training Masterclass w/ Emma Haines of London School of Coffee and Caffeina Consulting
Published: 9/30/2019 -
177 : Founder Friday w/ Jonathan Pascual of Taproom Coffee and Beer in Atlanta, Georgia
Published: 9/27/2019 -
Should You be Behind the Bar Right Now?
Published: 9/26/2019 -
176 : Harnessing Emotions at Work w/ Andrea Hoban of Oji Life Lab
Published: 9/23/2019 -
The Counterbalanced Barista
Published: 9/19/2019 -
175 : How to Keep your Cool : A Fridge, Cooler, and Ice Machine Masterclass w/ Luke Peterson of The Maintenance Department!
Published: 9/16/2019 -
I've Got Your (bar) Back
Published: 9/12/2019 -
174 : Saying Yes to Business Opportunities w/ Kyle Wells of Torpedo Coffee & Close Quarters
Published: 9/10/2019 -
Your Customer's Relational Baggage
Published: 9/5/2019 -
173 : 5 Areas of Focus for Retailers
Published: 9/3/2019 -
Your Peers are not your Customers
Published: 8/29/2019
A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.