The Sporkful
A podcast by Dan Pashman
363 Episodes
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Reconsider The Lobster
Published: 5/10/2021 -
Mission: ImPASTAble 6 (Update) | The Future of Cascatelli
Published: 4/26/2021 -
How “Crying In H Mart” Helped Michelle Zauner Grieve Her Mother
Published: 4/19/2021 -
In Search Of Rosa Parks' Pancakes
Published: 4/12/2021 -
Cooking With Brain Injury — And Finding Humor In It
Published: 4/5/2021 -
Mission: ImPASTAble | Quick Update
Published: 3/29/2021 -
Mission: ImPASTAble 5 | A Shape Is Born
Published: 3/18/2021 -
Mission: ImPASTAble 4 | Where The Ruffles Meet The Road
Published: 3/15/2021 -
Mission: ImPASTAble 3 | What Would Juan Guzmán Do?
Published: 3/8/2021 -
Mission: ImPASTAble 2 | Slanting The Floors
Published: 3/1/2021 -
Mission: ImPASTAble 1 | Spaghetti Sucks
Published: 3/1/2021 -
Mission: ImPASTAble Trailer
Published: 2/25/2021 -
Are All Vodkas The Same?
Published: 2/22/2021 -
The Sporkful Dating Game!
Published: 2/15/2021 -
Kumail Nanjiani and Emily V. Gordon Eat Differently Now
Published: 2/8/2021 -
Celebrating Other People’s Holidays
Published: 2/1/2021 -
Men Have Eating Disorders, Too. Why Don’t They Seek Help?
Published: 1/25/2021 -
Julián Castro On Nachos And Government
Published: 1/18/2021 -
Free Ice Cream For Science!
Published: 1/11/2021 -
This Food Stylist Is Bringing More Compassion To The Kitchen
Published: 1/4/2021
We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.